by Howard | Oct 4, 2008 | Cocktails
Ingredients
7 oz Whiskey
1/2 oz Pimm’s No.1
1/2 oz Punt e Mes
1/2 oz Lime Juice
4 oz 7-Up
Sixteen and a Half Directions
Pour ingredients into an ice-filled highball glass, and serve.
Serve Sixteen and a Half in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Dark Rum
1 tsp Lemon Juice
1/2 oz Lime Juice
2 oz Grapefruit Juice
1 tsp Superfine Sugar
Sitarski Directions
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into an old-fashioned glass almost filled with ice cubes.
Serve Sitarski in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Light Rum
1 oz Lemon Juice
4 oz Tonic Water
1 tsp Grenadine
1 Lemon Wedge
Sister Starseeker Directions
Pour the rum, lemon juice, grenadine, and tonic water into a highball glass almost filled with ice cubes. Stir well and garnish with the lemon wedge.
Serve Sister Starseeker in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
3/4 oz Brandy
1 tsp Triple Sec
3/4 oz Rum
1 tsp Lemon Juice
1 tsp Grenadine
Sir Walter Cocktail Directions
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve Sir Walter Cocktail in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Cognac
1/2 oz Cointreau
1/2 oz Yellow Chartreuse
1 dash Angostura Bitters
Sir Knight Directions
Shake with cracked ice and strain into a chilled cocktail glass. Garnish with a twist of lemon.
Serve Sir Knight in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 oz Seagram’s Vanilla Vodka
1/2 oz Raspberry Vodka
1/2 oz Peach Vodka
4 oz Lemonade
1/2 oz Grenadine
Sir Francis Directions
First, pour all 3 vodkas over ice in highball glass. Fill with lemonade, top with grenadine, shake & serve.
Serve Sir Francis in a Highball Glass