Alize Emerald Recipe

by | Oct 3, 2008 | Liqueurs

Ingredients

2 oz Cognac

Alize Emerald Directions

Combine both ingredients in equal parts in an old-fashioned glass, and serve.

Serve Alize Emerald in a Old-Fashioned Glass

Angelica Liqueur Recipe

by | Oct 3, 2008 | Liqueurs

Ingredients

1 1/2 cups Vodka

1/2 cup Sugar

1 inch (Broken) Cinnamon

1/4 cup Water

1 tbsp (chopped) Almonds

1 (Cracked) Allspice

3 tbsp (dried and chopped) Angelica Root

1 drop Green Food Coloring

1 drop Yellow Food Coloring

6 (crushed) Anise Seeds

1/8 tsp Coriander

1 tbsp (Chopped) Marjoram

Angelica Liqueur Directions

Combine all herbs, nuts and spices with vodka in a 1 quart or larger aging container. Cap tightly and shake daily for 2 weeks. Strain through a fine muslin cloth or coffee filter, discarding solids. Clean out aging container. Place liquid back in container. Place sugar and water in saucepan and stir to combine over medium heat. When sugar is completely dissolved, set aside and let cool. When cool combine with food coloring and add to liqueur liquid.

Serve Angelica Liqueur in a Beer Mug

The Hot Churchill Recipe

by | Oct 3, 2008 | Liqueurs

Ingredients

1 1/2 oz Rum

(crushed) Ginger

(Fill to Top) Water

1/2 tsp Honey

The Hot Churchill Directions

Let crushed ginger sit in the rum for as long as possible, preferably overnight. Add honey to the glass. Top with hot water.

Serve The Hot Churchill in a Coffee Mug

Almond Shrub Recipe

by | Oct 3, 2008 | Liqueurs

Ingredients

1 qt Rum

1/2 lb Sugar

1 glass Orange Juice

10 drops Almond Extract

1 glass Milk

Lemon Peel

Almond Shrub Directions

Put into gallon or half-gallon jar the spirits, thin lemon peel, orange juice, and sugar. Now take the essence of bitter almonds (you can use any amount you please) and add it to the glass of milk. Mix thoroughly and pour into the jar. Cover, put in a warm place (65-70 degrees fahrenheit), and keep it there until the milk has curdled.

Serve Almond Shrub in a Beer Mug

Black Haus Orange Coffee Recipe

by | Oct 3, 2008 | Liqueurs

Ingredients

1 oz Black Haus

1 oz Smirnoff Orange Twist Vodka

5 oz (hot) Coffee

1/2 oz (fresh) Whipping Cream

Black Haus Orange Coffee Directions

Combine Black Haus blackberry schnapps and Smirnoff orange twist vodka in a glass mug. Top with hot coffee and whipped cream, and serve.

Serve Black Haus Orange Coffee in a Coffee Mug

Black Haus Mitten Recipe

by | Oct 3, 2008 | Liqueurs

Ingredients

1 oz Goldschlager

1 oz Black Haus

5 oz (hot) Coffee

1/2 oz Whipping Cream

Black Haus Mitten Directions

Combine Black Haus blackberry schnapps and GoldSchlager in a glass mug. Stir, top with hot coffee and whipped cream, and serve.

Serve Black Haus Mitten in a Coffee Mug