by Howard | Oct 4, 2008 | Cocktails
Ingredients
12 oz Brandy
4 oz Apricot Brandy
8 oz Cointreau
4 oz Bourbon
2 1/2 litres Red Wine
2 cups Lemon Juice
2 cups (Cold) Tea
3 (sliced) Oranges
1 qt Club Soda
1 cup Superfine Sugar
Claret Punch Directions
Stir the lemon juice and sugar togeher in a large punch bowl until the sugar is dissolved. Add the claret, brandy, apricot brandy, bourbon whiskey, Cointreau, club soda and cold tea. Stir well. Add one large block of ice, then add orange slices. Makes 30 (6-ounce) punch cups.
Serve Claret Punch in a Punch Bowl
by Howard | Oct 4, 2008 | Cocktails
Ingredients
4 oz Red Wine
3/4 oz (fresh) Lemon Juice
1 oz Simple Syrup
Claret Lemonade Directions
Shake all ingredients with ice and strain into a wine goblet over ice. Garnish with a lemon wheel, and serve.
Serve Claret Lemonade in a Red Wine Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/3 oz Triple Sec
3 oz Red Wine
2 oz Soda Water
1/4 oz Sugar Syrup
Claret Cobbler Directions
Pour ingredients into a wine goblet filled with broken or crushed ice. Mix with a barspoon, garnish with fruit, and add straws. Serve.
Serve Claret Cobbler in a Red Wine Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Triple Sec
1 oz Coconut Rum
1 oz Grenadine
Clarence Directions
Pour all ingredients over ice in a cocktail shaker. Shake and strain into a brandy snifter, and serve.
Serve Clarence in a Brandy Snifter
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Bourbon
3/4 oz Orange Curacao
2 slices Oranges
1 oz Soda Water
3 dashes Angostura Bitters
2 oz Cherries
Claremont Directions
Muddle an orange slice and a cherry with bitters and curacao in the bottom of an old-fashioned glass. Remove the orange rind, and add bourbon, ice, and soda. Garnish with the remaining orange slice and cherry, and serve.
Serve Claremont in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Vodka
1 oz Clamato Juice
3 oz Tomato Juice
Clamato Cocktail Directions
Shake all ingredients with ice, strain into an old-fashioned glass over ice cubes, and serve.
Serve Clamato Cocktail in a Old-Fashioned Glass
