by Howard | Oct 4, 2008 | Cocktails
Ingredients
3/4 oz Vodka
3/4 oz Triple Sec
3/4 oz Rum
7-Up
1 splash Grenadine
Sweet and Sour Mix
Bootlegger Tea Directions
Pour vodka, rum and triple sec over ice in a pint glass. Fill with equal parts of sweet and sour mix and 7-up, add grenadine, and serve.
Serve Bootlegger Tea in a Beer Mug
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Southern Comfort
1 1/2 oz Tequila
1 1/2 oz Bourbon
Bootlegger Directions
Pour all ingredients into an old-fashioned or rocks glass. Stir lightly, and serve.
Serve Bootlegger in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Southern Comfort
1 1/2 oz Bourbon
1 1/2 oz Sambuca
Bootleg Directions
Pour all ingredients into an old-fashioned or rocks glass. Stir lightly, and serve.
Serve Bootleg in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Blended Whiskey
1/2 oz Apple Brandy
1/2 oz Lemon Juice
1/2 tsp Superfine Sugar
Boot Hill Directions
Combine whiskey, Applejack brandy, lemon juice and sugar in a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve Boot Hill in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Vodka
1 oz Triple Sec
1 oz White Rum
1 oz Gin
1/2 oz Coca-Cola
14 oz Lime Mix
Boot Blaster Directions
Half fill a 20oz glass (preferrably in the shape of a Cowboy Boot) with ice, regular or crushed. Pour the spirits over the ice. Add lemon-lime mix leaving room at the top for the 1/2 oz of coca-cola to dirty the drink.
Serve Boot Blaster in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
3 oz Gin
1 dash Maraschino Liqueur
1 oz Dry Vermouth
1 dash Angostura Bitters
Boomerang Martini Directions
Stir well over ice cubes and strain into a chilled cocktail glass. Garnish with a kiwi slice, and serve.
Serve Boomerang Martini in a Cocktail Glass