Bloody Margarita Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 1/2 oz Tequila

1/4 oz Cointreau

1/2 oz (fresh) Lime Juice

1 oz Orange Juice

Bloody Margarita Directions

Shake with ice, strain into a chilled cocktail glass, and serve.

Serve Bloody Margarita in a Cocktail Glass

Bloody Jack Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

8 oz Coca-Cola

Bloody Jack Directions

Pour Jack Daniel’s over roughly 3 ice cubes in an old-fashioned glass. Add Coca-cola until the glass is nearly full, then add cherry grenadine. Mix together with a straw, and serve.

Serve Bloody Jack in a Beer Mug

Bloody Hurricane Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Tequila

7-Up

1/2 oz Grenadine

Bloody Hurricane Directions

Pour tequila into a collins glass 1/4 filled with ice cubes. Add 7-Up, and splash grenadine. Allow to chill for 10 seconds. Serve.

Serve Bloody Hurricane in a Highball Glass

Bloody Coochie Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 shots Vodka

1 shot Triple Sec

4 oz Fruit Punch

4 oz Orange Juice

1 shot Sweet and Sour Mix

Bloody Coochie Directions

Fill a glass half full of ice.

Serve Bloody Coochie in a Beer Mug

Bloody Caesar Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Vodka

Clamato Juice

2 dashes Salt

2 dashes Pepper

1 dash Tabasco Sauce

1 dash Worcestershire Sauce

Celery Salt

Bloody Caesar Directions

Rim tall glass with celery salt, fill with ice and ingredients. Garnish with a celery stick, straw, and lime.

Serve Bloody Caesar in a Collins Glass

Bloody Butrum Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Vodka

4 oz Clamato Juice

2 dashes Tabasco Sauce

2 (wedge) Lime

3 dashes Worcestershire Sauce

2 dashes Celery Salt

2 dashes (ground) Peppers

1 pinch Dill

Bloody Butrum Directions

Roll all ingredients in a mixing glass with ice. Strain into a pint glass over ice, and serve.

Serve Bloody Butrum in a Beer Mug