by Howard | Oct 4, 2008 | Cocktails
Ingredients
4 oz Champagne
3/4 oz Dark Rum
3 dashes Lemon Juice
3 dashes Passion-fruit Syrup
3/4 oz Orange Juice
Tropical Champagne Directions
Shake all ingredients (except champagne) well over ice cubes in a shaker. Strain into a champagne flute, carefully fill with champagne, and serve.
Serve Tropical Champagne in a Champagne Flute
by Howard | Oct 4, 2008 | Cocktails
Ingredients
3/4 oz Coconut Rum
3/4 oz Smirnoff Orange Twist Vodka
2 oz Orange Juice
2 oz Pineapple Juice
2 oz Milk
Tropical Bliss Directions
Pour Malibu rum and Smirnoff Orange Twist vodka into a collins glass filled with ice. Fill glass 3/4 full with equal amounts of orange juice and pineapple juice; fill rest of way with milk; shake and serve.
Serve Tropical Bliss in a Hurricane Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 shots Vodka
1 (Chunk) Pineapple
2 shots Passion-fruit Syrup
(Fill to Top) Orange Juice
1 piece Cherries
Tropic Heat Directions
Mix over ice and shake. Pour into a glass, garnish with fruit.
Serve Tropic Heat in a Hurricane Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Vodka
1 oz Creme de Bananes
1 piece Ice
4 oz Pineapple Juice
(Top With) Club Soda
2 oz Sweet and Sour Mix
Tropical Binalada Directions
Combine first 5 ingredients into a cocktail shaker. Shake well. Pour the contents unstrained into a collins glass and top up with club soda.
Serve Tropical Binalada in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Grand Marnier
1/2 oz Creme de Cacao
1 cubes Ice
(Fill to Top) Eggnog
Trogg’s Nog Directions
Pour liquor over ice, fill with eggnog, and stir.
Serve Trogg’s Nog in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Vodka
1 oz Tequila
1 oz Yukon Jack
2 oz Cranberry Juice
2 oz Orange Juice
2 oz Pineapple Juice
Tripple Pleasure Directions
Dump it in a glass of ice and enjoy.
Serve Tripple Pleasure in a Highball Glass