by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Tequila
1 tsp Creme de Menthe
1 tsp Pernod
Stella’s Stinger Directions
Pour tequila, Pernod and creme de menthe into a mixing glass half-filled with ice cubes. Stir well. Strain into a cocktail glass, garnish with a twist of lemon peel, and serve.
Serve Stella’s Stinger in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Bourbon
2 dashes Peychaud Bitters
2 dashes Grenadine
Stella’s Rose Directions
Stir all ingredients with ice and strain into a chilled cocktail glass. Garnish with flamed orange peel, and serve.
Serve Stella’s Rose in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/4 oz Blackberry Brandy
2 oz Bourbon
1/4 oz Orange Curacao
3 (Leaves) Mint
2 oz (fresh) Orange Juice
2 dashes Angostura Bitters
Steeplechase Directions
Muddle the mint leaves with the curacao and brandy in the bottom of a mixing glass. Add all other ingredients, shake well and strain into an old-fashioned glass. Garnish with a sprig of mint, and serve.
Serve Steeplechase in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Everclear
1 (wedge) Lime
2 oz Orange Juice
2 oz Lemon-Lime Soda
Steele Frost Directions
Pour everclear over 1/4 of a glass of crushed ice. Add lemon-lime soda, orange juice, a wedge of lemon or lime, and serve.
Serve Steele Frost in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Tequila
2 oz Brandy
1/2 oz Everclear
2 oz Yukon Jack Perma Frost Schnapps
Steel Vomit Directions
Pour all ingredients into an old-fashioned glass, stir and shoot.
Serve Steel Vomit in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
10 cl Gin
4 cl Cherry Heering
5 cl Lime Juice
20 cl Apple Juice
5 cl Tonic Water
Status Quo Directions
Mix everything together and add some crunched ice and olives!
Serve Status Quo in a Highball Glass