Fuzzy Ass Recipe

by Howard | Oct 3, 2008 | Punches

Ingredients

1 oz Triple Sec

2 oz Citrus Vodka

1 1/2 oz Peach Schnapps

(Fill to Top) Sprite

1 tsp Grenadine

1 oz Sweet and Sour Mix

Fuzzy Ass Directions

Combine all ingredients into a large strainer/mixer. Add a handful of ice. Shake for a few seconds. Strain into a mason jar.

Serve Fuzzy Ass in a Mason Jar

Fu-Cha Recipe

by Howard | Oct 3, 2008 | Punches

Ingredients

1 crate Hard Lemonade

1 bottle Taboo

Fu-Cha Directions

Put in large container (fu-cha bottle) with ice and shake vigorously. Drink rapidly. Buckets on hand would be advisable.

Serve Fu-Cha in a Beer Mug

Fruity Screaming Fuzzy Navel Recipe

by Howard | Oct 3, 2008 | Punches

Ingredients

8 oz Vodka

8 oz Peach Schnapps

64 oz Orange Juice

4 bottles Strawberry Daiquiri Mix

Fruity Screaming Fuzzy Navel Directions

Pour orange juice and peach schnapps in a punch bowl. Add the vodka. Pour the bottles of strawberry daiquiri mix in after. Stir a little. Serve.

Serve Fruity Screaming Fuzzy Navel in a Punch Bowl

Fruity Pebbles Recipe

by Howard | Oct 3, 2008 | Punches

Ingredients

70 cl Vodka

10 cl Sprite

Orange Juice

Strawberry Daiquiri Mix

Fruity Pebbles Directions

Mix all the ingredients to taste in any kind of container.

Serve Fruity Pebbles in a Beer Mug

Fruit Juice Cup Recipe

by Howard | Oct 3, 2008 | Punches

Ingredients

10 cl Dark Rum

70 cl Red Sparkling Wine

10 cl Lemon Juice

50 cl Orange Juice

20 cl Pineapple Juice

10 cl Sugar Syrup

1 liter Ginger Ale

Fruit Juice Cup Directions

Add all ingredients, with slices of orange and lemon, to a punch bowl. Add sufficient ice to chill, and serve in wine glasses. Add white rum if desired.

Serve Fruit Juice Cup in a White Wine Glass

Fruit Hippy Recipe

by Howard | Oct 3, 2008 | Punches

Ingredients

2 oz Triple Sec

2 oz Peach Schnapps

Cranberry Juice

Raspberry Juice

Fruit Hippy Directions

Pour the liquor. Fill with juice to taste.

Serve Fruit Hippy in a Mason Jar