Adam Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Dark Rum

1 oz Lemon Juice

1 tsp Grenadine

Adam Directions

In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Serve Adam in a Cocktail Glass

Acid Trip Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 1/2 oz Midori Melon Liqueur

1/2 oz Vodka

1/2 oz Tequila

1/2 oz Gin

1/2 oz Rum

Acid Trip Directions

Shake with ice and strain into a cocktail glass.

Serve Acid Trip in a Cocktail Glass

Ace Ventura Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/4 oz Vodka

1/4 oz Tequila

1 dash Sambuca

1/4 oz Rum

1 dash Black Sambuca

1 dash White Sambuca

1 dash Blue Sambuca

4 oz Sprite

Ace Ventura Directions

Take a large chilled cocktail glass and fill it 1/4 full with ice, and top to 3/4 full with sprite. Add the vodka, rum and tequila. Fill the glass with the flavored sambucas in layers. Garnish with an umbrella and serve with a bendable straw.

Serve Ace Ventura in a Cocktail Glass

Acapulcos Malibu Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Coconut Rum

1 bag Ice

3 oz Mango Juice

Acapulcos Malibu Directions

Fill the glass with ice. Add rum and mango juice. Stir.

Serve Acapulcos Malibu in a Highball Glass

Acapulcoco Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Tequila

1 oz Coffee Liqueur

2/3 oz Dark Rum

1/2 oz Coconut Cream

Acapulcoco Directions

Shake and strain into a cocktail glass, and garnish with a cherry and orange slice.

Serve Acapulcoco in a Cocktail Glass

Acapulco Zombie Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 shot Vodka

1 shot Tequila

1 dash Creme de Menthe

1 shot Rum

Grapefruit Juice

Orange Juice

Acapulco Zombie Directions

Pour the alcohol in first, then finish off the glass with the two juices. Also, remember, just a little Creme de Menthe, not too much!

Serve Acapulco Zombie in a Highball Glass