by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 oz Triple Sec
2 oz Light Rum
4 oz Orange Juice
2 dashes Orange Bitters
Mary’s Dream Directions
Pour the rum, triple sec, orange juice and orange bitters into a highball glass almost filled with ice cubes. Stir well and garnish with an orange slice.
Serve Mary’s Dream in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Brandy
1 1/2 oz Sweet Vermouth
1 dash Orange Bitters
Mary’s Delight Directions
Pour the vermouth, brandy and bitters into a mixing glass half-filled with ice cubes. Stir well, strain into a cocktail glass, and serve.
Serve Mary’s Delight in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Light Rum
1/2 tsp Maraschino Liqueur
1 oz Pineapple Juice
1 Maraschino Cherry
1/2 tsp Grenadine
Mary Pickford Cocktail Directions
Combine the rum, pineapple juice, maraschino liqueur, and grenadine in a shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and garnish with a maraschino cherry.
Serve Mary Pickford Cocktail in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Dubonnet
3/4 oz Dry Vermouth
Mary Garden Cocktail Directions
Stir ingredients with ice, strain into a cocktail glass, and serve.
Serve Mary Garden Cocktail in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Vodka
1/2 oz Everclear
1/2 oz Lime Juice
1 oz Sweet and Sour Mix
Mary Elizabeth Wagoner Directions
Shake the vodka, rum, everclear and sour mix in a cocktail shaker half-filled with ice cubes. Strain into a cocktail glass, add lime juice on top and serve.
Serve Mary Elizabeth Wagoner in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Cointreau
1 oz Orange Vodka
Marvellaid Directions
Combine equal parts of orange vodka and cointreau in a shaker with ice. Shake until well chilled, and strain into a chilled martini (cocktail) glass. Garnish with an orange slice.
Serve Marvellaid in a Cocktail Glass