by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Anisette
1 oz Pisang Ambon
1 oz Mandarin Juice
1/2 oz Pomegranate Juice
1/2 tsp Superfine Sugar
Malayan Gold Directions
Shake and strain into a double-cocktail glass filled with crushed ice.
Serve Malayan Gold in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 slice Orange
1/2 bottle Schweppes Indian Tonic Water
4 cl Campari Bitters
Malaria Killer Directions
Pour campari into highball glass over ice, add the tonic water and stir with a spoon. Garnish with an orange slice.
Serve Malaria Killer in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Cherry Liqueur
1/2 oz White Rum
1/4 oz Raspberry Liqueur
1/4 oz Pineapple Juice
Make Believe Directions
Stir ingredients together in a cocktail glass over crushed ice. Garnish with a mint leaf, and serve.
Serve Make Believe in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Vodka
1/2 oz Cointreau
1/2 oz Kirschwasser
1/2 oz Grapefruit Juice
Major Tom Directions
Pour vodka, Cointreau (or triple sec), Kirsch and grapefruit juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve Major Tom in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 oz Grand Marnier
1 tsp Dry Vermouth
1 tsp Sweet Vermouth
1 1/2 oz Canadian Whiskey
Major Bradbury Directions
Pour whisky, Grand Marnier and vermouths into a mixing glass half-filled with ice cubes. Stir well before straining into a cocktail glass for serving.
Serve Major Bradbury in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Cointreau
1 oz Gin
1 oz Grapefruit Juice
Mainbrace Directions
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve Mainbrace in a Cocktail Glass