John Daly Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/4 oz Triple Sec

1 1/4 oz Citrus Vodka

1 cubes Ice

(Fill to Top) Iced Tea

(Fill to Top) Lemonade

John Daly Directions

Fill a collins glass with ice. Add absolute citron and triple sec. Fill glass with equal parts lemonade/iced tea. Garnish with a lemon wedge.

Serve John Daly in a Collins Glass

John Collins Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Bourbon

1 oz Lemon Juice

1 slice Orange

3 oz Club Soda

1 Maraschino Cherry

1 tsp Superfine Sugar

John Collins Directions

In a shaker half-filled with ice cubes, combine the bourbon, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir and garnish with the cherry and the orange slice.

Serve John Collins in a Collins Glass

Johanna Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 parts Orange Vodka

1 splash Lime Juice

(Fill to Top) Cranberry Juice

Johanna Directions

Mix and top it with some ice cubes.

Serve Johanna in a Highball Glass

Joe’s Killer Bee Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Vodka

1/2 oz Bourbon

1/2 oz Canadian Whiskey

1 splash Cranberry Juice

3 oz Sweet and Sour Mix

Joe’s Killer Bee Directions

Mix all ingredients then top with 151 proof rum.

Serve Joe’s Killer Bee in a Hurricane Glass

Joe Collins Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Scotch Whisky

1 oz Cherry

2 oz Sweet and Sour Mix

1/2 oz Coca-Cola

Joe Collins Directions

Pour scotch and sweet and sour into a collins glass over ice cubes and stir well. Fill with cola and stir lightly. Top with the cherry and serve.

Serve Joe Collins in a Collins Glass

Joe Cassano Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Vodka

1/2 oz Citrus Vodka

1/2 oz Gin

1 oz Zima

1 1/2 oz Lemonade

Joe Cassano Directions

Combine ingredients with 1 oz of crushed ice in a blender. Pour into a chilled cocktail glass, top with lemonade (to taste), and serve.

Serve Joe Cassano in a Cocktail Glass