Hot Rum Chocolate Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Dark Rum

1 tsp Sugar

1 tbsp Whipping Cream

5 oz (hot) Cocoa

Hot Rum Chocolate Directions

Combine rum and cocoa in an irish coffee cup, and sweeten to taste. Top with cream, sprinkle with grated chocolate, and serve.

Serve Hot Rum Chocolate in a Irish Coffee Cup

Hot Piper Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Tequila

1/2 oz Dark Creme de Cacao

2 tsp Lemon Juice

4 oz (hot) Coffee

Hot Piper Directions

Pour the tequila, lemon juice, dark creme de cacao and hot coffee into an Irish coffee cup or glass, stir well, and serve.

Serve Hot Piper in a Irish Coffee Cup

Hot Pussy Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/2 oz Cinnamon Schnapps

1 oz La Grande Passion Liqueur

2 drops Tabasco Sauce

Hot Pussy Directions

Add all ingredients to a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Serve Hot Pussy in a Highball Glass

Hot Peppermint Chocolate Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

Rumple Minze

1 cup (Hot) Chocolate

Hot Peppermint Chocolate Directions

Make hot chocolate (preferably using water) according to instructions. Mix in Rumple Minze and enjoy.

Serve Hot Peppermint Chocolate in a Irish Coffee Cup

Hot Penny Rum Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 1/2 oz Gold Rum

1/2 oz Bourbon

2 tsp Dark Creme de Cacao

4 oz (hot) Coffee

2 oz Heavy Cream

Hot Penny Rum Directions

Pour the rum, bourbon whiskey, creme de cacao and coffe into an Irish coffee cup or glass. Float the cream on top by pouring it over the back of a teaspoon, and serve.

Serve Hot Penny Rum in a Irish Coffee Cup

Hot Pecker Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Scotch Whisky

1 1/2 oz Firewater

1/2 oz Tabasco Sauce

Hot Pecker Directions

Pour all ingredients into an old-fashioned glass 1/2 filled with ice cubes. Stir well, and serve.

Serve Hot Pecker in a Old-Fashioned Glass