by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 tsp Cointreau
1 oz Gin
2 tsp Sweet Vermouth
Orange Bloom Directions
Combine all three ingredients in a cocktail shaker with ice. Shake and strain into a cocktail glass, and serve.
Serve Orange Bloom in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Grand Marnier
1 1/2 oz Orange Vodka
3 oz Orange Juice
Orange Bliss Directions
Shake with ice and strain into an old-fashioned glass.
Serve Orange Bliss in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Bourbon
5 oz Orange Soda
Orange Beam Directions
Pour the Jim Beam bourbon whiskey into an old-fashioned glass 3/4 filled with ice cubes. Fill with orange soda, and serve.
Serve Orange Beam in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 part Licor 43
3 parts Orange Juice
Orange 43 Directions
Pour over ice and stir to mix.
Serve Orange 43 in a Red Wine Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Vodka
1/2 oz Triple Sec
6 oz Orange Juice
1 splash Grenadine
1 splash Sweet and Sour Mix
Orang-A-Tang Directions
Pour the vodka, triple sec, orange juice, sour mix and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a large brandy snifter half-filled with ice. Float the Bacardi 151 on top, garnish with tropical fruit, and serve.
Serve Orang-A-Tang in a Brandy Snifter
by Howard | Oct 4, 2008 | Cocktails
Ingredients
Champagne
2 cl Cinzano Orancio
Orancio Royal Directions
Pour orancio into a champagne flute and fill with brut champagne. Garnish with a slice of orange.
Serve Orancio Royal in a Champagne Flute