Champs Elysees Cocktail Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Brandy

1/2 oz Yellow Chartreuse

1 dash Bitters

1/4 (Juice of) Lemon

1/2 tsp Powdered Sugar

Champs Elysees Cocktail Directions

Shake all ingredients with ice, strain into a cocktail glass, and serve.

Serve Champs Elysees Cocktail in a Cocktail Glass

Champion’s Bubblin’ Cherry Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 1/2 oz Cherry Vodka

4 oz Sprite

Champion’s Bubblin’ Cherry Directions

Pour both ingredients into a highball glass almost filled with ice cubes, and serve.

Serve Champion’s Bubblin’ Cherry in a Highball Glass

Champibble Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Vodka

6 oz Champagne

4 oz Mad Dog

Champibble Directions

Stir or shake well.

Serve Champibble in a Beer Mug

Champerno Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

4 oz Champagne

1/2 oz Pernod

Champerno Directions

Pour into a wine glass.

Serve Champerno in a White Wine Glass

Champange Rita Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 1/2 oz Tequila

1 1/2 tsp Triple Sec

3 oz Champagne

1 1/2 oz Limeade

Champange Rita Directions

Pour the tequila and triple sec into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a champagne flute. Add limeade and champagne, stir briefly, and serve.

Serve Champange Rita in a Champagne Flute

Champagne Tropicale Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

4 oz Champagne

1 oz Maraschino Liqueur

1 1/2 oz Mango

Champagne Tropicale Directions

Pour the mango puree into a mixing glass, then slowly add the champagne whilst stirring gently. Float the maraschino on top, and serve.

Serve Champagne Tropicale in a Champagne Saucer