by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Brandy
1 oz White Creme de Cacao
6 oz (Cold) Coffee
Boston Iced Coffee Directions
Pour all ingredients into a highball glass, and stir. Garnish with a lemon twist, and serve.
Serve Boston Iced Coffee in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 cl Vodka
1 cl Coffee Liqueur
1 cl Grand Marnier
1 cl Gin
1 cl Rum
Sweet and Sour Mix
4 oz Coca-Cola
Boston Ice Tea Directions
Build over ice. Stir. Garnish with lemon slice and a straw.
Serve Boston Ice Tea in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Vodka
1/2 oz Banana Liqueur
Orange Juice
Boston Gold Directions
Pour the vodka and banana liqueur into a highball glass with/without ice. Stir well. Add orange juice, to taste, and stir again. Serve.
Serve Boston Gold in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/4 oz Dark Rum
3 oz Cranberry Juice
1 oz Coconut Cream
Boston Freeze Directions
Pour dark rum, cranberry juice and coconut cream into a cocktail shaker with one cup of crushed ice. Shake well, until smooth. Pour all contents of the shaker into a wine glass. Garnish with 3 cranberries on a toothpick or a maraschino cherry, and serve.
Serve Boston Freeze in a White Wine Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz White Rum
1 oz (fresh) Lemon Juice
4 oz Club Soda
1 tsp Powdered Sugar
Boston Cooler Directions
Stir lemon juice, sugar and 2 oz of club soda together in a collins glass. Fill the glass with cracked ice. Add rum. Top with club soda, and stir. Garnish with a spiral of orange or lemon peel, and serve.
Serve Boston Cooler in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
3/4 oz Apricot Brandy
3/4 oz Gin
1/4 (Juice of) Lemon
1 1/2 tsp Grenadine
Boston Cocktail Directions
Shake all ingredients with ice, strain into a cocktail glass, and serve.
Serve Boston Cocktail in a Cocktail Glass