Big Zacs Morning After Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/4 pint Vodka

1/2 pint Firewater

Big Zacs Morning After Directions

Combine ingredients in a pint glass with plenty of ice. Stir well, and serve.

Serve Big Zacs Morning After in a Beer Mug

Big Toe Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/2 oz Frangelico Hazelnut Liqueur

1/2 oz Amaretto

1/2 oz Coffee Liqueur

1/2 oz White Rum

1/2 oz Irish Cream

1/2 oz Dark Creme de Cacao

Big Toe Directions

Stir and strain into a liqueur or cordial glass. Serve with a cherry on a stick.

Serve Big Toe in a Cordial Glass

Big Stick Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/2 oz Southern Comfort

1/2 oz Peach Schnapps

1/2 oz Sloe Gin

Big Stick Directions

Build over ice in an 11 oz. glass. Looks and tastes like a big stick popsicle.

Serve Big Stick in a Highball Glass

Big Squeeze Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

3 oz Vodka

6 oz Berry Punch

Big Squeeze Directions

Pour the vodka and berry punch into a highball glass half-filled with ice cubes. Stir well, and serve.

Serve Big Squeeze in a Highball Glass

Big Pine Puss Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/2 oz Banana Liqueur

1 oz Spiced Rum

1 splash Lime Juice

1 splash Cranberry Juice

1 splash Grenadine

Big Pine Puss Directions

Make shot in mixing glass with ice and strain into a shot glass.

Serve Big Pine Puss in a Shot Glass

Big Red Hooter Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Tequila

1/4 oz Amaretto

Pineapple Juice

1 oz Grenadine

Big Red Hooter Directions

Pour Tequila and Amaretto over ice into collins glass. Fill with pineapple juice and top with grenadine. Garnish with a cherry and serve with a straw.

Serve Big Red Hooter in a Collins Glass