Novocaine Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

3/4 oz Gin

1 1/2 oz Pisang Ambon

1/4 oz Green Chartreuse

2 oz Bitter Lemon

Novocaine Directions

Shake pisang, gin, and chartreuse with half a glassful of broken ice, and pour unstrained into an old-fashioned glass. Add the bitter lemon, and serve.

Serve Novocaine in a Old-Fashioned Glass

Novebuche Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 part Gin

5 parts Grapefruit Juice

5 parts Campari Bitters

Novebuche Directions

Stir with ice cubes and serve.

Serve Novebuche in a Highball Glass

Notre Dame Pick-Me-Up Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Vodka

1 oz Triple Sec

1 oz Light Rum

2 oz Orange Juice

Ginger Ale

1 tsp Powdered Sugar

Notre Dame Pick-Me-Up Directions

Add all items to a whiskey sour glass. Mix well with a bar spoon.

Serve Notre Dame Pick-Me-Up in a Whiskey Sour Glass

Not So Fuzzy Navel Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Peach Schnapps

3 oz Grapefruit Juice

3 oz Orange Juice

Not So Fuzzy Navel Directions

Pour the peach schnapps, orange juice and grapefruit juice over crushed ice in a collins glass. Garnish with a slice of orange or lime, and serve.

Serve Not So Fuzzy Navel in a Collins Glass

Norwegian Iceberg Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

3 shots Vodka

4 shots Sprite

1 shot Maui Blue Hawaiian Schnapps

Norwegian Iceberg Directions

Pour vodka and sprite into an ice-filled beer mug. Add blue maui; until iceberg color, and serve.

Serve Norwegian Iceberg in a Beer Mug

Northside Special Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Dark Rum

1/2 oz Lemon Juice

3 oz Orange Juice

2 oz Soda Water

2 tsp Superfine Sugar

Northside Special Directions

Add all ingredients (except soda) to a collins glass. Dissolve sugar, filled with crushed ice, and add soda. Garnish with a cherry, slices of lemon and orange, and serve with straws.

Serve Northside Special in a Collins Glass