Wet Snatch Recipe

Ingredients

3 parts Tequila

5 parts (chopped) Ice

1 part Vanilla Syrup

2 parts Pineapple Juice

1 part Blue Raspberry Juice

2 parts Coconut Milk

Wet Snatch Directions

Add blue raspberry to ice, add vanilla, pineapple, and coconut, then blend. Add tequila, and blend again. Add whipped cream on top if desired.

Serve Wet Snatch in a Margarita Glass

Welcome Delight Recipe

Ingredients

3 parts Vodka

6 parts White Wine

6 parts Sprite

4 parts Orange Juice

Welcome Delight Directions

Pour ingredients into a bowl, and mix them together.

Serve Welcome Delight in a Punch Bowl

Waldorf-Astoria Eggnog Recipe

Ingredients

1 1/2 oz Bourbon

3/4 oz Tawny Port

2 Egg Yolk

1/4 oz Cream

1/2 oz Sugar Syrup

3 oz Milk

4 scoops Nutmeg

Waldorf-Astoria Eggnog Directions

Shake well over ice cubes in a shaker and strain into a large highball glass over ice cubes. Sprinkle with nutmeg.

Serve Waldorf-Astoria Eggnog in a Beer Mug

Veterinary Recipe

Ingredients

1 part Everclear

2 parts Lime Juice

3 parts Sprite

Veterinary Directions

Pour alcohol over ice cubes in a tall glass. Add lime juice and sprite or 7-up. Stir well.

Serve Veterinary in a Collins Glass

Tyson Punch Recipe

Ingredients

1 bottle Everclear

1 bag Ice

2 bottles Sprite

2 qt Orange Juice

4 scoops Tropical Punch Kool-Aid

2 bottles Mello Yello

Tyson Punch Directions

Pour all 8 liters of soda in cooler/bowl over 1 bag of ice. Add 2 quarts of Orage Juice. Add 1 bottle of Everclear. Add 4 big scoops of Kool-Aid. (preferably Tropical Punch) Stir.

Serve Tyson Punch in a Punch Bowl

Tuve Nightmare Recipe

Ingredients

1 1/2 liters Vodka

5 liters White Wine

1/2 liter Pisang Ambon

1 1/2 liters Sprite

10 (sliced) Lime

3 liters Ginger Ale

20 (Sliced) Cucumber

Tuve Nightmare Directions

Mix the Vodka with the wine. Drop the fruit from a height of at least 3 feet. Pour the sprite and the Ginger Ale with the rest. Carefully pour the Pisang Ambon into the punch. Enjoy!

Serve Tuve Nightmare in a Beer Mug