Peach Tequila Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 1/2 oz Tequila

4 oz Peach Juice

4 oz Pineapple Juice

Peach Tequila Directions

Pour ingredients into an ice-filled collins glass. Add lime juice, stir and drop lime slice into drink.

Serve Peach Tequila in a Collins Glass

Peach Tea Cooler Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

3 oz Peach Schnapps

9 oz Iced Tea

Peach Tea Cooler Directions

Mix and serve on the rocks.

Serve Peach Tea Cooler in a Collins Glass

Peach Sangaree Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Peach Brandy

1 tsp Port

5 oz Club Soda

Peach Sangaree Directions

Pour the peach brandy into a highball glass filled with ice cubes. Fill with club soda, and stir gently. Float the port on top. Dust with nutmeg, and serve.

Serve Peach Sangaree in a Highball Glass

Peach Passion Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Vodka

1 oz Triple Sec

1 oz Peach Schnapps

Pink Lemonade

Peach Passion Directions

Pour vodka into a mixer/glass half-filled with ice cubes. Add the triple sec, schnapps and pink lemonade. Stir and pour into a highball glass.

Serve Peach Passion in a Highball Glass

Peach Melissa Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 1/2 oz Dark Rum

1/4 oz (fresh) Lemon Juice

1 oz (fresh) Orange Juice

1/2 oz Simple Syrup

1 oz Peach Puree

Peach Melissa Directions

Shake all ingredients with ice and strain into a cocktail glass. Garnish with a slice of peach, and serve.

Serve Peach Melissa in a Cocktail Glass

Peach Melba Freeze Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

3/4 oz Hazelnut Liqueur

3/4 oz Peach Schnapps

3/4 oz Raspberry Liqueur

4 oz Vanilla Ice Cream

1 oz Raspberry Jam

3/4 oz Light Cream

Peach Melba Freeze Directions

Combine the peach schnapps, black-raspberry liqueur, hazelnut liqueur, vanilla ice cream, light cream and raspberry jam in a blender. Blend until smooth. Pourinto a parfait glass, garnish with a peach slice, and serve.

Serve Peach Melba Freeze in a Highball Glass