Hoffman House Martini Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

4 oz Gin

1/2 oz Dry Vermouth

4 dashes Orange Bitters

Hoffman House Martini Directions

Stir ingredients together with cracked ice in a mixing glass. Strain into a chilled cocktail glass. Garnish with an olive, and serve.

Serve Hoffman House Martini in a Cocktail Glass

Hocus Pocus Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Cointreau

1 oz Gin

1 oz Lemon Juice

Hocus Pocus Directions

Pour all ingredients into a champagne flute filled with finely shaven ice, and serve.

Serve Hocus Pocus in a Champagne Flute

Hobart Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/2 oz Dark Rum

1 oz White Rum

1 oz Mango Liqueur

2 oz Mandarin Juice

1 oz Pineapple Juice

1 oz White Grape Juice

Hobart Directions

Shake and strain into an ice-filled highball glass. Add straws, and serve.

Serve Hobart in a Highball Glass

Hispaniola Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 jigger Dark Rum

1 jigger Curacao

2 splashes Sweet and Sour Mix

Hispaniola Directions

Combine ingredients in an old-fashioned glass. Add ice and a cherry. Stir.

Serve Hispaniola in a Old-Fashioned Glass

Hiroshima Cocktail Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 drop Pernod

4 oz Whiskey

2 oz Dry Vermouth

Hiroshima Cocktail Directions

Shake ingredients with ice cubes in a cocktail shaker. Strain into a highball or old-fashioned glass, and serve.

Serve Hiroshima Cocktail in a Highball Glass

Hilty Dilty Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 1/2 oz Apricot Brandy

1/2 oz Lime Juice

1/8 oz Grenadine

Hilty Dilty Directions

Shake ingredients together with crushed ice in a cocktail shaker. Strain into a cocktail glass, and serve.

Serve Hilty Dilty in a Cocktail Glass