by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Bacardi Limon Rum
1 oz Gin
8 oz Red Bull
High Speed Directions
Pour the Seagrams gin and Bacardi Limon rum into a collins glass over several ice cubes. Add the Red Bull, stir, and serve.
Serve High Speed in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 oz Drambuie
1 1/2 oz Scotch Whisky
1/2 oz Dry Sherry
1 tsp Lemon Juice
High Road Directions
Shake with a glassful of broken ice and pour unstrained into an old-fashioned glass. Garnish with a lemon twist, and serve.
Serve High Road in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Vodka
1/4 oz Cointreau
2 oz Orange Juice
1/4 oz Grenadine
1 oz Sweet and Sour Mix
High Rise Directions
Pour all ingredients into a collins glass filled with finely shaven ice, and serve.
Serve High Rise in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Apricot Brandy
1/2 oz Cognac
1 1/2 oz Raspberry Liqueur
1 tsp Grenadine
4 oz Bitter Lemon
High Moon Directions
Pour into an ice-filled collins glass. Garnish with a cherry and a half-slice of lemon, and serve.
Serve High Moon in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Mango Rum
1 oz Cranberry Juice
1 oz Orange Juice
Hidden Grapefruit Directions
Shake well with ice and strain into a chilled martini or cocktail glass. Garnish with a slice of orange, and serve.
Serve Hidden Grapefruit in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Gin
1 oz White Port
4 dashes Orange Bitters
Hi Ho Cocktail Directions
Shake all ingredients well with ice and strain into a chilled cocktail glass. Garnish with a twist of lemon peel, and serve.
Serve Hi Ho Cocktail in a Cocktail Glass