by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Vodka
1 1/2 oz Coffee Liqueur
1 1/2 oz Irish Cream
8 cubes Ice
1 1/2 oz Cream
1 scoop Vanilla Ice Cream
2 scoops Chocolate Ice Cream
Fridays Frozen Mudslide Directions
Begin by crushing the 8 ice cubes in a blender. When ice is finely crushed, add the remaining ingredients and blend for 45 seconds on blender’s highest setting. Pour into glass and serve immediately.
Serve Fridays Frozen Mudslide in a Hurricane Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 cup Vodka
1/4 cup Rum
1 cup Orange Juice
4 scoops Orange Sherbet
Friday Freeze Directions
Blend all ingredents in blender at highest speed. Consistancy of the mix should be “semi – thick:” not so thick that a spoon would stand by itself in the mix, but not as thin as juice. If the mix is too thin, add sherbet, if too thick , add equal amount of juice and alcohol. Pour into glass and place in freezer for 15 minutes.
Serve Friday Freeze in a White Wine Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
3/4 oz White Rum
1/4 oz Lime Juice
1/4 oz Mango
3/4 oz Mango Syrup
Friday Directions
Prepare mango fruit with rum and syrup in a blender with crushed ice. Strain into a large highball glass, and fill with crushed ice. Squeeze in a lime wedge, and serve.
Serve Friday in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Frangelico Hazelnut Liqueur
1 oz Dark Rum
1 oz Lemon Juice
1 slice Orange
1 tsp Grenadine
Friar’s Luck Directions
Mix the dark rum, juice, grenadine and frangelico in a shaker with cracked ice. Pour into a chilled old-fashioned glass. Garnish with an orange slice.
Serve Friar’s Luck in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 part Frangelico Hazelnut Liqueur
1 part Dark Creme de Cacao
2 parts Cream
Friar Tuck Directions
Shake and pour into a v-shape, and garnish with cinnamon.
Serve Friar Tuck in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 oz Blue Curacao
3 oz Gin
1 dash Angostura Bitters
Fretful Martini Directions
Pour all ingredients into a cocktail shaker half-filled with cracked ice. Shake well. Strain into a chilled cocktail glass, garnish with an olive, and serve.
Serve Fretful Martini in a Cocktail Glass