by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Scotch Whiskey
3/4 oz (fresh) Lime Juice
3 oz Club Soda
Cutty Rickey Directions
Pour the whisky and lime juice into a highball glass filled with ice. Stir well. Fill with club soda, and stir again briefly. Garnish with a twist of lime, and serve.
Serve Cutty Rickey in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Scotch Whiskey
1 oz (fresh) Lemon Juice
1 tsp Sugar
3 oz Club Soda
Cutty Collins Directions
Combine the Cutty Sark whisky, lemon juice and sugar in a highball glass filled with cracked ice. Stir well. Fill with club soda, and stir again briefly. Garnish with a slice of lemon, and serve.
Serve Cutty Collins in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
4 dashes Brandy
2 oz Scotch Whiskey
4 dashes Curacao
Cutty Cobbler Directions
Shake all ingredients well in a cocktail shaker half-filled with ice cubes. Strain into a large wine glass. Garnish with a slice of pineapple, a slice of orange and a sprig of mint.
Serve Cutty Cobbler in a White Wine Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Current Vodka
1 oz Peach Schnapps
6 oz Orange Juice
Currant Fuzzy Navel Directions
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass, and serve.
Serve Currant Fuzzy Navel in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
6 oz Champagne
1 oz Grand Marnier
Curielle Directions
Pour both ingredients into a slightly chilled red wine glass. Stir briefly, and serve.
Serve Curielle in a Red Wine Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 part Southern Comfort
2 parts Blue Curacao
1 handful Ice
3 parts Pineapple Juice
Curious Comfort Directions
Add Blue Curacao, Southern Comfort, and half of the pineapple juice over ice and shake. Add remainder of pineapple juice to taste.
Serve Curious Comfort in a Highball Glass