by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Cherry Brandy
1 oz Dark Creme de Cacao
1/2 oz Chocolate Syrup
2 tbsp Vanilla Ice Cream
Cherry Chocolate Freeze Directions
Blend briefly with half a glassful of crushed ice in a wine glass. Garnish with a sprig of mint and a cherry. Sprinkle with grated chocolate, add straws, and serve.
Serve Cherry Chocolate Freeze in a White Wine Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
4 oz Champagne
1/2 oz Cherry Brandy
Cherry Champagne Directions
Pour into a champagne flute, and serve.
Serve Cherry Champagne in a Champagne Flute
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 part Southern Comfort
1 part Vodka
1 part Amaretto
1 part Cherry Vodka
1 part Sloe Gin
4 parts 7-Up
2 parts Sweet and Sour Mix
Cherry Bomber Directions
Mix all parts together and serve cold in a tall glass.
Serve Cherry Bomber in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Vodka
1 1/2 oz Creme de Cacao
3/4 oz Grenadine
Cherry Bomb Directions
Serve as a shot or on the rocks in an old-fashioned glass.
Serve Cherry Bomb in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Sambuca
1/2 oz Grenadine
(Fill to Top) Milk
Cherry Blossom Directions
Garnish with a cherry on the rim of the glass.
Serve Cherry Blossom in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Cherry Brandy
1 oz Lemon Juice
1 dash Bitters
4 oz Tonic Water
Cherries from Heaven Directions
Pour the cherry brandy, lemon juice and bitters into a cocktail shaker half-filled with ice cubes, and shake well. Strain into a highball glass almost filled with ice cubes. Top with tonic water, and stir well. Garnish with a lime wedge, and serve.
Serve Cherries from Heaven in a Highball Glass