Champagne Cornucopia Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Vodka

1 oz Champagne

3/4 oz Peach Schnapps

1 oz Cranberry Juice

2 scoops Rainbow Sherbet

Champagne Cornucopia Directions

Pour the cranberry juice into a large red wine glass and set aside. Combine sherbet, vodka, and peach schnapps in a cocktail shaker. Shake until smooth. Pour over cranberry juice to product a swirl effect. Layer champagne on top. Garnish with a slice of orange, and serve.

Serve Champagne Cornucopia in a Red Wine Glass

Champagne Cooler Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 1/2 oz Brandy

1 oz Triple Sec

8 oz (chilled) Champagne

Champagne Cooler Directions

Pour the brandy and triple sec into a large wine glass. Fill with champagne, or simply add to taste. Garnish with a sprig of mint, and serve.

Serve Champagne Cooler in a White Wine Glass

Champagne Cocktail Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

(Chilled) Champagne

1 tsp Sugar

2 dashes Bitters

1 twist Lemon Peel

Champagne Cocktail Directions

Place one lump of sugar with bitters in a chilled champagne flute. Fill with chilled champagne. Add the twist of lemon peel and serve.

Serve Champagne Cocktail in a Champagne Flute

Champagne Cobbler Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

4 oz Champagne

3/4 oz Maraschino Liqueur

1 (Wedge) Pineapple

1 slice Orange

1 Lemon Wedge

Champagne Cobbler Directions

Muddle the fruit and maraschino in the bottom of a bar glass. Add ice and champagne, stir gently and strain into a champagne flute. Garnish with flamed orange peel, and serve.

Serve Champagne Cobbler in a Champagne Flute

Champagne Charlie Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Apricot Brandy

4 oz Champagne

Champagne Charlie Directions

Pour into a wine glass half-filled with broken ice. Garnish with a half-slice of orange.

Serve Champagne Charlie in a White Wine Glass

Champagne Celebration Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/2 oz Brandy

4 oz Champagne

1/2 oz Cointreau

1 cubes Sugar

Peychaud Bitters

Champagne Celebration Directions

Add Cointreau, Brandy and a sugar cube saturated with Peychaud Bitters to a champagne flute. Fill with your favorite champagne. Garnish with an orange twist.

Serve Champagne Celebration in a Champagne Flute