Butterscotch Kiss Recipe

Ingredients

2 oz Butterscotch Schnapps

2 oz Everclear

4 oz Club Soda

Butterscotch Kiss Directions

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a collins glass half-filled with ice cubes, and serve.

Serve Butterscotch Kiss in a Collins Glass

Butterscotch Eggnog Recipe

Ingredients

3/4 oz Butterscotch Schnapps

3 oz Eggnog

Butterscotch Eggnog Directions

Pour the schnapps into a cocktail glass. Add eggnog, sprinkle with nutmeg, and serve.

Serve Butterscotch Eggnog in a Cocktail Glass

Buttermint Delight Recipe

Ingredients

2 oz Butterscotch Schnapps

2 scoops Chocolate Ice Cream

Buttermint Delight Directions

Combine the DeKuyper Buttershots and mint chocolate-chip ice cream in a blender. Add crushed ice if desired. Blend until smooth. Strain over ice cubes in a collins glass, add a straw, and serve.

Serve Buttermint Delight in a Collins Glass

Buttermilk Recipe

Ingredients

2 oz Butterscotch Schnapps

1 oz Milk

Buttermilk Directions

Pour the butterscotch schnapps into a highball glass. Add milk, to taste. Stir well, and serve.

Serve Buttermilk in a Highball Glass

Butterfly Recipe

Ingredients

1 oz Midori Melon Liqueur

2 oz Chocolate Liqueur

Butterfly Directions

Shake well in a shaker with two ice cubes. Strain into a cocktail glass, add a short straw, and serve.

Serve Butterfly in a Cocktail Glass

Butterflies Cocktail Recipe

Ingredients

1/4 oz Gin

1/2 oz Apple Brandy

1/4 oz Lemon Juice

1/4 oz Grenadine

Butterflies Cocktail Directions

Pour the applejack, gin, lemon juice and grenadine into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Serve Butterflies Cocktail in a Cocktail Glass