by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Brandy
1/2 oz Ginger Brandy
1 tsp Lime Juice
1 tsp Orange Juice
Brandied Ginger Directions
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a cocktail glass. Garnish with a piece of preserved ginger. Sprinkle with grated chocolate, and serve.
Serve Brandied Ginger in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Brandy
1/2 oz Triple Sec
1 oz Lemon Juice
1 oz Egg
1 tsp Superfine Sugar
Brandied Egg Sour Directions
In a shaker half-filled with ice cubes, crack the egg and add the rest of the ingredients. Shake well. Strain into a cocktail glass.
Serve Brandied Egg Sour in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 tsp Amaretto
1 oz Apricot Brandy
1 oz Cognac
1 oz Apricot Juice
Brandied Apricot Frappe Directions
Mix ingredients and add to a double cocktail glass filled with crushed ice. Garnish with a cherry, serve with straws.
Serve Brandied Apricot Frappe in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Brandy
1/2 oz Apricot Brandy
1/2 oz (fresh) Lemon Juice
Brandied Apricot Directions
Pour the brandy, apricot brandy and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a chilled cocktail glass. Garnish with a slice of fresh apricot, and serve.
Serve Brandied Apricot in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
3/4 oz Creme de Mure
1 1/2 oz Gin
3/4 oz (fresh) Lime Juice
3/4 oz Simple Syrup
Bramble Directions
Shake the gin, lime juice and syrup well with ice, and strain into a highball glass filled with crushed ice. Dribble the creme de mure down through the ice, and garnish with a lime wheel and raspberries.
Serve Bramble in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 oz Benedictine
2 oz Scotch Whisky
1 tsp Sweet Vermouth
Brainstorm Directions
In a mixing glass half-filled with ice cubes, combine all of the ingredients. Stir well. Strain into a cocktail glass.
Serve Brainstorm in a Cocktail Glass