by Howard | Oct 4, 2008 | Cocktails
Ingredients
3 parts Vodka
1 part Cranberry Juice
1 part Pineapple Juice
Bay Breeze Directions
First, add cubed ice, then add the three parts stoli, then add the pineapple juice and last but not least, add the cranberry juice for color.
Serve Bay Breeze in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Vodka
1 splash Blue Curacao
1 1/2 oz Blueberry Schnapps
2 oz 7-Up
2 oz Cranberry Juice
Bay Blue Directions
Pour the vodka, the schnapps and the 7-up in a highball glass. Then add in slowly the cranberry juice. Float the blue curacao on top. If done right you’ll have a nice multi-coloured drink.
Serve Bay Blue in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Chocolate Liqueur
2 oz Black Haus
1 oz Milk
Bavarian Alps Directions
Shake together all ingredients and serve in a frosted glass.
Serve Bavarian Alps in a Champagne Saucer
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Fernet Branca
Tonic Water
Bavorak Directions
Fill glass with tonic, pour Fernet over spoon and add a straw.
Serve Bavorak in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Vodka
2 oz Tequila
1 splash Lime Juice
(Fill to Top) Energy Drink
Battering Ram Directions
Mix vodka and tequila in a highball glass, fill up with ice cold Battery and add a dash of lime. Stir and serve.
Serve Battering Ram in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Cachaca
1 oz Simple Syrup
1 oz Condensed Milk
2 oz (Puree) Tropical Fruit
Batidas Frozen Directions
Shake all ingredients with ice and strain into an old-fashioned glass. Garnish with a lime wheel, and serve.
Serve Batidas Frozen in a Old-Fashioned Glass