Kooch Recipe

Ingredients

1 oz Peppermint Schnapps

1 oz Clam Juice

Kooch Directions

Stir ingredients together in a cocktail glass. Garnish with a cocktail onion, and serve.

Serve Kooch in a Cocktail Glass

Kongepjolter Recipe

Ingredients

1/2 pint Champagne

1/2 pint Cognac

Kongepjolter Directions

Pour the cognac into the mug, and mix in the champagne.

Serve Kongepjolter in a Beer Mug

Kona Village Mai Tai Recipe

Ingredients

3 tbsp Gold Rum

2 tbsp Dark Rum

3 tbsp Light Rum

3 tbsp Orange Curacao

(crushed) Ice

1/2 cup Pineapple Juice

6 tbsp Sweet and Sour Mix

Kona Village Mai Tai Directions

Mix first 6 ingredients in a pitcher. Fill highball glasses with ice. Pour the mixture over. Garnish with pineapple wedges, if desired.

Serve Kona Village Mai Tai in a Highball Glass

Kon Tiki Recipe

Ingredients

1 oz Cointreau

1 oz Dark Rum

2 oz Scotch Whisky

Kon Tiki Directions

Stir ingredients together in a cocktail glass. Garnish with lemon peel, and serve.

Serve Kon Tiki in a Cocktail Glass

Knoxville Lemonade Recipe

Ingredients

1/2 shot Vodka

1/2 shot Peach Schnapps

1 slice Orange

7 oz Lemonade

2 splashes Ginger Ale

Knoxville Lemonade Directions

Pour peach schnapps and vodka into a mason jar three-quarters filled with ice cubes. Add lemonade and ginger ale. Garnish with a slice of orange, add two straws, and serve.

Serve Knoxville Lemonade in a Mason Jar

Kokomo Joe Recipe

Ingredients

1 oz Banana Liqueur

1 oz White Rum

1/2 splashes Banana

5 oz Orange Juice

3 oz Pina Colada Mix

Kokomo Joe Directions

Combine ingredients with one cup of crushed ice in a blender. Blend until smooth. Pour into a hurricane glass, garnish with a slice of orange, and serve.

Serve Kokomo Joe in a Hurricane Glass