Jamaican Jambaylaya Recipe
Ingredients
2 oz Spiced Rum
1 cubes Ice
(Fill to Top) Fruit Punch
Jamaican Jambaylaya Directions
Pour rum over ice. Fill to the top with fruit punch.
Serve Jamaican Jambaylaya in a Old-Fashioned Glass
Ingredients
2 oz Spiced Rum
1 cubes Ice
(Fill to Top) Fruit Punch
Jamaican Jambaylaya Directions
Pour rum over ice. Fill to the top with fruit punch.
Serve Jamaican Jambaylaya in a Old-Fashioned Glass
Ingredients
1 oz Banana Liqueur
1 oz Coconut Rum
1 oz Raspberry Liqueur
1 1/2 oz Cream
1 1/2 oz Pineapple Juice
Jamaican Hurricane Directions
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass, and serve.
Serve Jamaican Hurricane in a Highball Glass
Ingredients
2 cl Blue Curacao
4 cl White Rum
2 cl Pineapple Vodka
1 shot Ice
(Fill to Top) Orange Juice
Jamaican Green Sunrise Directions
Start with the ice cubes. Pour rum and orange juice. Carefully add blue curacao, making sure it falls to the bottom. Layer pineapple vodka on top.
Serve Jamaican Green Sunrise in a Cocktail Glass
Ingredients
2 oz Dark Rum
1 1/2 oz Pineapple Juice
4 oz Club Soda
1 tsp Superfine Sugar
Jamaican Fizz Directions
Pour the rum, pineapple juice and sugar into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a collins glass almost filled with ice cubes. Add club soda, stir, and serve.
Serve Jamaican Fizz in a Collins Glass
Ingredients
1 oz White Rum
1 oz Melon Liqueur
3 oz Pineapple Juice
1 splash Grenadine
Jamaican Crawler Directions
Pour the white rum, melon liqueur and pineapple juice into a collins glass almost filled with ice cubes. Stir well. Float grenadine on top, and serve.
Serve Jamaican Crawler in a Collins Glass
Ingredients
1/2 oz Coconut Rum
1 oz Light Rum
1/2 oz Pineapple Juice
Jamaican Dust Directions
Mix all three ingredients in a strainer with ice, strain into a chilled cocktail glass and serve.
Serve Jamaican Dust in a Cocktail Glass