Ingredients
1 oz Whiskey
3 pinches Cinnamon
1 tsp Butter
7 oz (hot) Water
1 tsp Powdered Sugar
Hot Brick Toddy Directions
Add the cinnamon, powdered sugar and butter to an Irish coffee cup/mug. Pour a single ounce of boiling water, and stir to dissolve thoroughly. Add whiskey. Fill with boiling water, stir again and serve.
Serve Hot Brick Toddy in a Irish Coffee Cup
Ingredients
2 oz Brandy
1 tsp Sugar
6 oz (boiled) Water
Hot Brandy Toddy Directions
Add the sugar to a coffee mug. Fill 2/3 with boiling water. Add brandy and stir. Garnish with a slice of lemon, dust with nutmeg, and serve.
Serve Hot Brandy Toddy in a Coffee Mug
Ingredients
1 1/2 oz Vodka
1 oz Cinnamon Schnapps
Sweet and Sour Mix
Hot Blah! Directions
Dilute the sour mix with water and mix with the vodka in a mixing glass. Pour into an old-fashioned glass filled with ice cubes. Add Hot Damn! schnapps, and serve.
Serve Hot Blah! in a Old-Fashioned Glass
Ingredients
1 1/2 oz Tuaca
6 oz Apple Cider
Hot Apple Pie Directions
Mix tuaca and cider in a large microwavable mug. Heat on high power for 2 1/2 minutes. Stir again, and serve.
Serve Hot Apple Pie in a Coffee Mug
Ingredients
3 oz Pepper Vodka
1/2 oz Dry Vermouth
1 tsp Olive Juice
Hot and Dirty Martini Directions
Pour the pepper vodka, dry vermouth and olive brine into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with an olive stuffed with a pickled jalapeno pepper, and serve.
Serve Hot and Dirty Martini in a Cocktail Glass
Ingredients
1 oz Vodka
1/2 oz Cinnamon Liqueur
4 oz Ice
2 oz Half and Half
Hot and Creamy Directions
Combine the ice and liquors in a blender until the ice is well crushed. Add half-and-half and serve in an 8-oz margarita glass.
Serve Hot and Creamy in a Margarita Glass
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