Gin Daisy Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Gin

1 oz Lemon Juice

1/2 tsp Sugar

1 slice Orange

1 Maraschino Cherry

1/2 tsp Grenadine

Gin Daisy Directions

In a shaker half-filled with ice cubes, combine the wine, lemon juice, sugar, and grenadine. Shake well. Pour into an old-fashioned glass and garnish with the cherry and the orange slice.

Serve Gin Daisy in a Old-Fashioned Glass

Gin Crusta Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

10 drops Blue Curacao

5 oz Gin

30 drops Gomme Syrup

10 drops Angostura Bitters

Gin Crusta Directions

Shake with ice and strain into a chilled glass rimmed with lemon juice and sugar. Garnish with a twist of a lemon peel.

Serve Gin Crusta in a Champagne Saucer

Gin Cooler Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Gin

Soda Water

1/2 tsp Powdered Sugar

1 twist Lemon Peel

1 Orange spiral

Gin Cooler Directions

Stir powdered sugar and 2 oz. carbonated water in a collins glass. Fill glass with ice and add gin. Fill with carbonated water and stir. Add the lemon peel and the orange spiral so that the end of the orange spiral dangles over rim of glass.

Serve Gin Cooler in a Collins Glass

Gin Cocktail Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Gin

2 dashes Bitters

1 twist Lemon Peel

Gin Cocktail Directions

Stir gin and bitters with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.

Serve Gin Cocktail in a Cocktail Glass

Gin Cassis Fizz Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Gin

1/2 oz Creme de Cassis

1 1/2 oz Lemon Juice

4 oz Club Soda

1 tsp Superfine Sugar

Gin Cassis Fizz Directions

In a shaker half-filled with ice cubes, combine the gin, lemon juice, and sugar. Shake well. Strain into a collins glass almost filled with ice cubes. Add the club soda. Stir well. Drop the cassis into the centre of the drink.

Serve Gin Cassis Fizz in a Collins Glass

Gin Cassis Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

3 oz Gin

3 oz Creme de Cassis

Gin Cassis Directions

Stir ingredients together in a highball glass.

Serve Gin Cassis in a Highball Glass