Frosty Nog Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 tbsp Sugar

1/2 cup Eggnog

Frosty Nog Directions

Combine the eggnog and sugar in a blender. Blend at medium speed, slowly adding 3 cups of crushed ice. Blend until smooth and frosty. Pour into a parfait glass, and garnish with almond slivers and a dusting of nutmeg.

Serve Frosty Nog in a Parfait Glass

Frosty Lay Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/2 oz Vodka

1/2 oz Blue Curacao

1/2 oz Coconut Rum

1/2 oz Melon Liqueur

2 oz Lime Juice

1 splash Orange Juice

2 oz Pineapple Juice

1 dash Milk

Frosty Lay Directions

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a large cocktail glass. Garnish with 2 cranberries and a slice of lime, and serve.

Serve Frosty Lay in a Cocktail Glass

Frosty Dawn Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

4 oz White Rum

1 oz Maraschino Liqueur

1 oz White Wine

4 oz Orange Juice

Frosty Dawn Directions

Mix all ingredients together in a highball glass, and serve.

Serve Frosty Dawn in a Highball Glass

Frosty Amour Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Southern Comfort

1 oz Vodka

1 oz Apricot Brandy

1 tsp Parfait Amour

1 tsp Creme de Bananes

4 oz 7-Up

Frosty Amour Directions

Rim a collins glass with lemon and caster sugar, and fill with ice. Shake ingredients, strain into the glass, and add 7-up. Garnish with a slice of orange and a green maraschino cherry, and serve.

Serve Frosty Amour in a Collins Glass

Frosted Apple Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Vodka

1 oz DeKuyper Sour Apple Pucker

6 oz Squirt

Frosted Apple Directions

Pour all ingredients into a frosted collins glass filled with ice cubes. Stir well, and serve.

Serve Frosted Apple in a Collins Glass

Frooty Biznitch Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Vodka

1 oz Peach Schnapps

3 oz Cranberry Juice

3 oz Pineapple Juice

Frooty Biznitch Directions

Shake and strain into a cocktail glass. Garnish with a pineapple wedge and a cherry, and serve.

Serve Frooty Biznitch in a Cocktail Glass