by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Tequila
1 oz Grand Marnier
1/4 oz (fresh) Lime Juice
1 1/2 oz (fresh) Orange Juice
Fancy Tequila Cocktail Directions
Shake all ingredients with ice and strain into a chilled martini glass. Garnish with flamed orange peel, and serve.
Serve Fancy Tequila Cocktail in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 oz Cointreau
1 oz Citrus Vodka
1/2 oz Sweet Vermouth
1 1/2 oz (fresh) Orange Juice
1/4 oz Campari Bitters
Fancy Nancy Directions
Shake well and strain into a chilled martini glass. Garnish with flamed orange peel, and serve.
Serve Fancy Nancy in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 dashes Maraschino Liqueur
1 1/2 oz Rye Whiskey
1 tsp Lemon Juice
1 dash Angostura Bitters
1 dash Orange Bitters
1 tsp Powdered Sugar
Fancy Free Directions
Coat the rim of a cocktail glass with lemon juice and powdered sugar. Pour the rye whiskey, maraschino liqueur, orange bitters and Angostura bitters into a cocktail shaker half-filled with ice cubes. Shake well. Strain into the sugar-rimmed cocktail glass, and serve.
Serve Fancy Free in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Brandy
1/4 tsp Triple Sec
1 dash Bitters
1/4 tsp Powdered Sugar
1 twist Lemon Peel
Fancy Brandy Directions
Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.
Serve Fancy Brandy in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 tsp Triple Sec
2 oz Bourbon
2 dashes Bitters
1/4 tsp Superfine Sugar
1 twist Lemon Peel
Fancy Bourbon Directions
In a shaker half-filled with ice cubes, combine the bourbon, triple sec, sugar, and bitters. Shake well. Strain into a cocktail glass and garnish with the lemon twist.
Serve Fancy Bourbon in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 dash Brandy
1/4 oz Dry Vermouth
3/4 oz Sweet Vermouth
3/4 oz Calvados Brandy
1 twist Lemon Peel
Fallen Leaves Directions
Stir together in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, add a twist of lemon peel, and serve.
Serve Fallen Leaves in a Cocktail Glass