by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 parts Vodka
Sprite
1 part Passion-fruit Syrup
1 tsp Strawberry Syrup
Exotic Finn Directions
Fill a highball glass with cracked ice. Add the first three ingredients and stir. Top up with sprite and garnish with mint leaves, a strawberry, a twist of orange and a straw.
Serve Exotic Finn in a Beer Mug
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Tequila
2 tsp Creme de Cassis
4 oz (fresh) Orange Juice
Executive Sunrise Directions
Pour the tequila and the orange juice into a collins glass almost filled with ice cubes. Stir well. Drop the creme de cassis into the center of the drink.
Serve Executive Sunrise in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Vodka
1 oz Peach Schnapps
Cranberry Juice
8 oz Red Bull
Excitabull Directions
Pour the vodka, peach schnapps and Red Bull into a tall glass. Stir. Top with cranberry juice, and serve.
Serve Excitabull in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 cl Vodka
2 1/2 cl Chocolate Liqueur
2 cl Cherry Syrup
1/2 cl Hazelnut Syrup
Excalibur Directions
Mix ingredients in a blender and pour into a cocktail glass. Garnish with redcurrants, chocolate flakes and a mint leaf.
Serve Excalibur in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Spiced Rum
10 oz Iced Tea
Evil Tea Directions
Mix well, and pour over ice.
Serve Evil Tea in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
3 oz Vodka
5 oz Iced Tea
Evil Slider Directions
Mix well and serve.
Serve Evil Slider in a Collins Glass