by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Blended Whiskey
3/4 oz Port
1 slice Pineapple
1/4 (Juice of) Lemon
1 tsp Powdered Sugar
1 Egg White
Elk’s Own Cocktail Directions
Shake all ingredients (except pineapple) with ice and strain into a cocktail glass. Add the pineapple slice and serve.
Serve Elk’s Own Cocktail in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Tequila
1 1/2 oz Bourbon
1 tsp Ice
6 oz Orange Soda
Eliminator Directions
Mix all ingredients in a tall glass. Add more orange soda if it is unpalitable.
Serve Eliminator in a Beer Mug
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 shot Southern Comfort
2 shots Amaretto
1 glass Orange Juice
Electric Screwdriver Directions
Pour the shots into a highball glass, fill with orange juice (to taste), and serve.
Serve Electric Screwdriver in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Peppermint Liqueur
1 oz (fresh) Lemon Juice
1 tsp Sugar
3 oz Iced Tea
Elf Tea Directions
Pour the peppermint liqueur and iced tea into a highball glass filled with ice cubes. Stir well, and sweeten to taste. Squeeze the juice from half a lemon over the top, and serve.
Serve Elf Tea in a Beer Mug
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 shots Cream Liqueur
4 scoops Vanilla Ice Cream
1 cup Milk
Elephant Shake Directions
Blend on high until smooth. Pour into a tall glass.
Serve Elephant Shake in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Vodka
1/3 oz Tequila
1/3 oz Bourbon
Elephant Man Directions
Pour the Jack Daniel’s tennessee whiskey, tequila, and Bacardi 151 rum into a shot glass in that order. Ignite the 151 rum (use extreme caution), add a straw, and shoot.
Serve Elephant Man in a Shot Glass