Night and Day Recipe

Ingredients

3 oz Champagne

3/4 oz Cognac

1/2 oz Grand Marnier

1/4 oz Campari Bitters

Night and Day Directions

Add to a wine goblet half-filled with crushed ice, and serve

Serve Night and Day in a Red Wine Glass

Nicolalas Recipe

Ingredients

4 cl Orange Vodka

2 cl Passoa

Orange Juice

Nicolalas Directions

Mix absolut mandrin and passoa in a highball glass. Add ice and fill with orange juice.

Serve Nicolalas in a Highball Glass

Nicky Finn Recipe

Ingredients

1 oz Brandy

1 oz Cointreau

1 dash Pernod

1 oz Lemon Juice

Nicky Finn Directions

Shake with cracked ice and strain into a chilled cocktail glass. Garnish with a cherry and a lemon twist.

Serve Nicky Finn in a Cocktail Glass

Nickel Fever Recipe

Ingredients

2/3 oz Southern Comfort

1/2 oz Blue Curacao

2/3 oz Galliano

1 oz Cream

1 oz Orange Juice

Nickel Fever Directions

Pour the blue curacao, Southern Comfort, galliano, cream and orange juice into a mixing glass half-filled with cracked ice. Stir well. Strain into a champagne saucer. Garnish with ice chips and 8-10 drops of blue curacao, and serve.

Serve Nickel Fever in a Champagne Saucer

Nickel Alloy Recipe

Ingredients

2/3 oz Cointreau

1 oz Current Vodka

6 oz (Cold) 7-Up

2 oz Orange Juice

Nickel Alloy Directions

Pour the Absolut Kurant, Cointreau and orange juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Fill with cold 7-up, and serve.

Serve Nickel Alloy in a Highball Glass

Nickel Recipe

Ingredients

2/3 oz Midori Melon Liqueur

1 oz Current Vodka

6 oz (Cold) 7-Up

2 oz Orange Juice

Nickel Directions

Pour the Absolut Kurant, Midori melon liqueur and orange juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Fill with cold 7-up, and serve.

Serve Nickel in a Highball Glass