by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Tequila
1 1/2 oz Peach Schnapps
2 oz Cranberry Juice
4 oz Sweet and Sour Mix
Nick at Night Directions
Pour the Jose Cuervo gold tequila, peach schnapps, sour mix and cranberry juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a collins glass, and serve.
Serve Nick at Night in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Gin
1/2 oz Dry Vermouth
Nick and Nora Martini Directions
Pour gin and vermouth into a mixing glass filled with ice, and stir well. Strain into a chilled martini glass, garnish with an olive, and serve.
Serve Nick and Nora Martini in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Light Rum
2 tbsp (fresh) Lime Juice
1 (Canned) Peach
1 1/2 cups Watermelons
Nice Melons Directions
Combine the light rum, watermelon pieces, lime juice and peach in a blender with one cup of crushed ice. Blend well, and pour into a hurricane glass. Add a straw, and serve.
Serve Nice Melons in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Vodka
1 1/2 oz Blue Curacao
3 oz Red Bull
Niagra Directions
Pour vodka and blue curacao over ice in a highball glass. Top with Red Bull until pale green, and serve.
Serve Niagra in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 parts Mandarine Napoleon
2 parts Vodka
1 part Lemon Juice
1/2 part Sugar Syrup
1 splash Ginger Ale
Niagara Falls Directions
Build all ingredients (except ginger ale) in a cocktail or champagne glass. Add ginger ale, and serve.
Serve Niagara Falls in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 oz Triple Sec
3 oz Gin
1 oz Sweet Vermouth
Newbury Cocktail Directions
Pour the gin, sweet vermouth and triple sec into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a twist of lemon, and serve.
Serve Newbury Cocktail in a Cocktail Glass