by Howard | Oct 4, 2008 | Cocktails
Ingredients
4 oz Peach Vodka
1 oz (fresh) Lemon Juice
2 tsp Sugar
2 oz 7-Up
2 oz Orange Juice
2 oz Pineapple Juice
Evening in Paris Directions
Pour the pineapple juice, orange juice, lemon juice, peach vodka and sugar into a cocktail shaker half-filled with ice cubes. Shake well for 30 seconds. Pour unstrained into a large glass (hurricane or otherwise) and add 7-UP. Stir briefly and serve.
Serve Evening in Paris in a Hurricane Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Gin
1/3 oz Pear Liqueur
1 oz Dry Vermouth
4 oz Tonic Water
Even Pair Directions
Shake and strain into an ice-filled highball glass. Add tonic water, and serve.
Serve Even Pair in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
4 oz Southern Comfort
4 oz Beer
4 oz Bourbon
Euthanasia Directions
Stir all ingredients together in a beer mug with/without ice, and serve.
Serve Euthanasia in a Beer Mug
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 oz Dubonnet Rouge
1/2 tsp Grand Marnier
1 oz Gin
1/2 oz Dry Vermouth
1/2 oz Cream Sherry
1 Maraschino Cherry
European Directions
In an old-fashioned glass almost filled with ice cubes, combine the gin, sherry, dubonnet, vermouth, and grand marnier. Stir well. Garnish with a maraschino cherry.
Serve European in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 cl Vodka
2 cl Parfait Amour
2 dashes Grenadine
(Fill to Top) Milk
Etyk Directions
Shake and serve with ice!
Serve Etyk in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Tequila
5 oz Cointreau
500 cubes Ice
1 tsp Kool-Aid
4 oz Coca-Cola
1 handful Mountain Dew
Ethnic Sugar Directions
Mix all ingredients together except for the surge and stir. Fill the rest up with surge and enjoy.
Serve Ethnic Sugar in a Beer Mug