by Howard | Oct 4, 2008 | Cocktails
Ingredients
1/2 oz Banana Liqueur
1/2 oz Chocolate Mint Liqueur
1 tsp (shaved) Chocolate
2 oz Light Cream
Dutch Velvet Directions
Shake all ingredients (except chocolate) with ice and strain into a chilled cocktail glass. Garnish with the shaved chocolate and serve.
Serve Dutch Velvet in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 cl Coconut Rum
1 cl Pisang Ambon
1 cl Passoa
6 cl Pineapple Juice
1 cl Pina Colada Mix
Dutch Turbo Directions
Mix on the rocks. Pour it all over cubed ice. Put a wedge pineapple on the glass. Serve it the way they want it.
Serve Dutch Turbo in a Highball Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Gin
1/2 oz Curacao
1/2 oz Lemon Juice
1 tsp Sugar Syrup
Dutch Trade Winds Directions
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.
Serve Dutch Trade Winds in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 oz Cherry Brandy
1/2 oz White Creme de Cacao
2 oz Heavy Cream
Dusty Rose Directions
Shake ingredients, pour into a small cocktail glass, and serve.
Serve Dusty Rose in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Gin
1 tsp Scotch Whisky
1 dash Dry Vermouth
Dusty Martini Directions
Stir ingredients over ice cubes in a chilled cocktail glass rimmed with Scotch whisky. Garnish with a twist of lemon, and serve.
Serve Dusty Martini in a Cocktail Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Vodka
1/2 oz Creme de Cassis
1 tsp Lemon Juice
1 dash Bitters
5 oz Ginger Ale
Dusty Dog Directions
Pour vodka, creme de cassis, lemon juice and bitters into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass almost-filled with ice cubes. Top with ginger ale, and stir well. Garnish with a twist of lemon, and serve.
Serve Dusty Dog in a Highball Glass