Dew Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

2 oz Whiskey

10 oz Mountain Dew

Dew Directions

Combine the two ingredients in a tall glass with/without ice.

Serve Dew in a Collins Glass

Devil’s Tail Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Vodka

1 1/2 tsp Apricot Brandy

1 1/2 oz Light Rum

1 tbsp Lime Juice

1 1/2 tsp Grenadine

Devil’s Tail Directions

Pour all ingredients into a blender with half a cup of crushed ice. Blend until smooth. Pour into a champagne flute or 6-oz glass, and serve.

Serve Devil’s Tail in a Champagne Flute

Devil’s Delight Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1/4 oz Vodka

1/4 oz Brandy

1/4 oz Grand Marnier

1/4 oz Curacao

1 1/2 oz (fresh) Lime Juice

3 oz Sweet and Sour Mix

Devil’s Delight Directions

Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass filled with ice cubes, and serve.

Serve Devil’s Delight in a Highball Glass

Devil’s Cocktail Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Dry Vermouth

2 oz Ruby Port

1 splash Lemon Juice

Devil’s Cocktail Directions

Pour ingredients into a mixing glass filled with ice. Stir. Strain into a cocktail glass.

Serve Devil’s Cocktail in a Cocktail Glass

Devil Cocktail Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

3/4 oz Dry Vermouth

1 oz Tawny Port

1 dash Lemon Juice

1 twist Lemon Peel

Devil Cocktail Directions

Stir well over ice cubes in a mixing glass. Strain into a chilled cocktail glass, add a twist of lemon peel, and serve.

Serve Devil Cocktail in a Cocktail Glass

Detroit Fermi Recipe

by | Oct 4, 2008 | Cocktails

Ingredients

1 oz Midori Melon Liqueur

2 oz Vodka

(squeezed) Lime

1 oz Sweet and Sour Mix

Detroit Fermi Directions

Combine all ingredients in an old-fashioned or lowball glass; ignite, extinguish and serve.

Serve Detroit Fermi in a Old-Fashioned Glass