by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Light Rum
3/4 oz Curacao
3/4 oz Lime Juice
1/2 tsp Sugar
1/2 oz (fresh) Peach
Frozen Peach Daiquiri Directions
Mix with shaved ice in blender; serve in wine glass.
Serve Frozen Peach Daiquiri in a Beer Mug
by Howard | Oct 4, 2008 | Cocktails
Ingredients
3/4 oz Alize Gold Passion Fruit
3/4 oz Tequila
3/4 oz Triple Sec
3/4 cup (Cracked) Ice
1 oz (fresh) Lime Juice
1 1/2 oz Simple Syrup
Frozen Passion Margarita Directions
Pour all ingredients into a blender and blend. Strain into a margarita glass rimmed with coarse salt, garnish with a wheel of lime, and serve.
Serve Frozen Passion Margarita in a Margarita Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Vodka
2 oz Coffee Liqueur
2 oz Irish Cream
6 oz Vanilla Ice Cream
Frozen Mudslide Directions
Blend alcohol with ice-cream. Serve in a frosted glass.
Serve Frozen Mudslide in a Hurricane Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Light Rum
1 tbsp Lime Juice
1 tsp Sugar
6 (Leaves) Mint
Frozen Mint Daiquiri Directions
Combine all ingredients with 1 cup of crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into an old-fashioned glass and serve.
Serve Frozen Mint Daiquiri in a Old-Fashioned Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
2 oz Midori Melon Liqueur
1 tsp Ice
1/2 tsp Sugar
8 oz Sweet and Sour Mix
Frozen Midori Sour Directions
Mix all ingredients in a blender with enough ice to freeze. Serve in a tall glass with a lime twist garnish.
Serve Frozen Midori Sour in a Collins Glass
by Howard | Oct 4, 2008 | Cocktails
Ingredients
1 1/2 oz Midori Melon Liqueur
1/2 oz Vodka
1 tsp Lime Juice
2 oz Pineapple Juice
Frozen Melon Ball Directions
Shake and strain into a cocktail glass filled with crushed ice. Garnish with a speared melon ball and lime slice, and serve with a short straw.
Serve Frozen Melon Ball in a Cocktail Glass